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A Feast of Film and Cuisine – The 2025 Busan Food Film Festa Opens Tonight (June 13) with a Spectacular Opening Night

Jun 13, 2025 77  Views
◈ Opening Night at the Busan Cinema Center begins at 7 PM on June 13, with free admission for the first 1,000 guests

◈ A themed string performance by Ensemble Oneit reinterprets “noodles” through music

◈ The outdoor screening of The Taste of Pho, a food film about the life of immigrants and generational conflict

◈ Starting from 5:30 PM, free noodle-themed souvenirs will be distributed to the first 1,000 visitors
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The Busan Metropolitan City (Mayor Park Heong-joon) announced that the 2025 Busan Food Film Festa (20BFFF) will kick off with a grand Opening Night at the outdoor theater of the Busan Cinema Center on June 13 (Fri).


This event is co-hosted and organized by the Busan Food Film Festa Organizing Committee and the Busan Cinema Center.


During the Opening Night, visitors will enjoy the introduction of the festival’s major programs, a themed music performance, and the opening film screening—setting the stage for a rich and vibrant celebration.


Free admission will be granted to the first 1,000 attendees. The evening will begin at 7:00 PM and be hosted by BFFF Programmer Park Sang-hyun and food researcher Hong Sin-ae.


This year’s themed performance reinterprets the concept of "noodles (麵)" through music, presented by the invited classical string ensemble Ensemble Oneit.

Inspired by the textures and thickness of noodles, the performance will offer three themed musical sections—Hot NoodlesCold Noodles, and Stir-fried Noodles—expressing a rich fusion of flavor and sound.

  • Hot Noodles: Featuring “Por una Cabeza” from Scent of a Woman and Piazzolla’s passionate “Libertango” to evoke warmth and deep flavor

  • Cold Noodles: Vivaldi’s “Summer” from The Four Seasons brings a refreshing and brisk mood

  • Stir-fried Noodles: Monti’s “Czardas” delivers a vibrant and spirited finale with dynamic rhythm and brilliant technique


The opening film, The Taste of Pho, will be screened outdoors.

The film delicately portrays the story of Long, a Vietnamese chef who migrates to Poland, and reflects on identity, intergenerational conflict, and cultural differences—centered around a single bowl of noodles. Audiences will be invited into a thoughtful reflection on the human experience.


Additionally, from 5:30 PM on June 13, simple noodle dishes based on the festival’s theme—Myeon, Jeomyeon, Yomyeon—will be offered for free to the first 1,000 guests.


In addition to the official programs such as the Food TerraceShareholder Club, and Food Salon, various side events will also be available:

  • Food Zone: Trendy food trucks and surprise pop-up shops

  • Potluck Table: At the outdoor plaza, visitors can enjoy traditional liquor, wine, beer, and special baked goods from the pop-up bakery market “Bbangtastic”

  • Theme Zone: Local noodle restaurants will serve signature dishes, and visitors can participate in a hands-on “makguksu” (buckwheat noodles) experience, making it a fun event for families


Detailed program information can be found on the official Instagram (@busanfoodfilmfesta) and website (bfff.kr).

For inquiries, please contact the Busan Food Film Festa Secretariat at ☎ 051-710-6948 or via email at contact@bfff.kr.



Statement from the Director:

Jo Yoo-jang, Director of the Busan Cultural Affairs Bureau, stated:
“Through this festival themed around noodles (麵), we hope it becomes a valuable experience where people can taste and encounter the textures of different cultures and lives.”



Appendix 1: Photos from the 2024 Busan Food Film Festa Opening Night

Appendix 2: 2025 Program Schedule of the Busan Food Film Festa

This content has been translated by AI. Please refer to the attached original Korean version for accuracy if needed.