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Busan Marina Chef Challenge 2026

Period
2026-10-09 (Fri) ~ 2026-10-11 (Sun)
Contents

(사)한국조리사협회중앙회부산광역시지회 Korea(Busan) Chefs Association BUSAN MARINA CHEF CHALLENGE 2026 2026. 10. 09.(Fri) ▶ 11.(Sun) Bexco Exhibition Hall1 BUSAN KOREA CHEF CHALLENGE BMCC 2026 WORLD ASSOCIATION OF CHEFS SOCIETIES Challenge yourself to be the best chef BMCC 9th Competition Overview Participation application date From May 26th (Tue) to Sept. 11th (Fri), 2026 Applications for participants shall be made on a first- come, first-served basis, and registration of each contest may be terminated before the deadline for application Participating category Live contest ▶ 2-person competition (group of 2) and an individual competition (group of 1) ▶ Marina Cup Competition (Group of 5: 1 team leader, 4 players) ▶ Carving Contest (individual, group) ▶ Decoration Dessert (CAKE) Contest (for 2 people, for 1 person) Exhibition contest ▶ Appetizers ▶ Main Dishes ▶ Plated Desserts ▶ K-food festival Participation fee Participation guidelines Participation application form, recipe download, fill out and submit Application for participation busanmc.com The date of the preliminary document examination From Sept. 12, 2026 (Sat) Notice of Participation From Sept. 23, 2026 (Wed) Announcement of website and individual contact (sequential) 주최 부산광역시 BUSAN METROPOLITAN CITY 주관 (사)한국조리사협회중앙회부산광역시지회 Korea(Busan) Chefs Association 후원 농림축산식품부 해양수산부 식품의약품안전처 (사)한국조리사협회중앙회 Korea Chefs Association 한국외식업중앙회 부산광역시지회 Korea Foodservice Industry Association


Busan Marina Chef Challenge 2026

○ Period: October 9-11, 2026

○ Venue: BEXCO

○ Website: http://www.busanmcc.com/

○ For more info.: 051-243-9366

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