Taste of India

Add some spice to the season

Busan World Food - Sister Cities ⑤ India - Mumbai　As the hottest time of the year draws closer and we begin packing up our coats, it's the perfect time to try something warm and tasty. Dynamic Busan h...

Ahrang Kang 2022-04-29

Scrumptious spring in Spain

Seasonal splendor courtesy of seaside sister city

Busan World Food - Sister Cities ④ Spain - Barcelona　Busan is a melting pot of culture, science and trade, with 26 sister cities. In hopes of hosting the World Expo 2030, Dynamic Busan would like to i...

Ahrang Kang 2022-03-31

Take a trip to Turkey

Naturally flavorful meat dishes to sweet dishes

Busan World Food - Sister Cities ③ Turkey - Istanbul　Although still somewhat unfamiliar, Turkish cuisine is considered one of the world's top next to Chinese and French cuisine. The Ottoman Empire cen...

Ahrang Kang 2022-02-28

Fusion food for February

Sandwiches, soup and so much more

​Busan World Food - Sister Cities ② Vietnam　Busan is a melting pot of culture, science and trade, with 26 sister cities. In hopes of hosting the World Expo 2030, Dynamic Busan would like to introduce ...

Ahrang Kang 2022-02-08

Have Australian-brunch in Busan

Cafes aren't just for coffee anymore

Busan World Food - Sister Cities ① Australia　Busan is a melting pot of culture, science and trade, with 26 sister cities. In hopes of hosting the World Expo 2030, Dynamic Busan would like to introduce...

Ahrang Kang 2022-01-13

Winter is coming, warm up with food from the sea

[Recommended Local Eateries] Haemultang

The maritime city of Busan is Korea's go-to locale for fresh marine cuisine. The Jagalchi Market supplies 30 to 50 percent of the nation's fresh and dried seafood.With sashimi, myeongnan (pollack roe)...

Ahrang Kang 2021-11-30

Venture out just to try a hot slice of pizza pie

Triangular or square, grab a piece of a culture crossing fare

▲Young Dough's sundry menu embraces fresh ingredients and a diversified fusion of food from around the globe. (Source: Taste of Busan 2021)　The concept of putting toppings on flatbread dates back to a...

Ji Minkyeom 2021-11-01

Fresh local cuisine makes healthy living easy

Korean tables are curated with nourishing ingredients and refined recipes

　Dieting means different things to everyone. These days, dieting mostly consists of nutrient-balancing, increasing muscle mass or improving one's immune system. Therefore, people have started to focus...

Ji Minkyeom 2021-10-01

Korea's favorite traditional dishes for Chuseok

Songpyeon vs Jeon vs Galbijjim

▲ Galbijjim　The cool autumn breeze means Chuseok is right around the corner. Considered one of the two main holidays, next to Seollal, Chuseok means "autumn eve." The three-day festival celebrates the...

Ji Minkyeom 2021-09-03

Land or sea, choose a healthy summer dish wisely

　Around 220 BCE, a concept was introduced to explain the hottest days of the year. They are referred to individually as "Boknal" or collectively as "Sambok" or "the three dog days" they typically occu...

Ji Minkyeom 2021-08-02