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Clams, a late-winter estuary luxury

It's just before clamming season in Busan

This time of year is when hen clams are said to be ripe for the picking and the tastiest. (Source: Visit Busan)　The fastest way to journey from Gimhae International Airport to Busan Metropolitan City ...

Ji Minkyeom  |  2023-02-12

Garaetteok for good luck and glorious recipes

A versatile ingredient for simple soup and snacks

▲ Sometimes the famed garaetteok is slightly grilled and served with honey for dipping and coffee for sipping.​　This year Seollal (Korean Lunar New Year) is about two weeks earlier than last year. No ...

Ji Minkyeom  |  2023-01-13