Busan is good

News

• Influencers tasked with city promotion  　The 2026 Busan Media Members officially launched on March 28 with an energetic inauguration ceremony. As citizen reporters, these members deliver local news and information via social media platforms such as YouTube and Instagram. Their engaging and informative content will cover a wide range of topics, from culture and tourism to city policies.　This year, the program boasts its largest roster to date. The multicultural group comprises 150 citizen reporters, including 30 members from countries such as England, Scotland, Russia, Kazakhstan, Turkiye, India and Japan. Additionally, the team features talented, media-savvy reporters with impressive backgrounds - including a popular travel influencer with over 20,000 followers and an award-winning short-form content creator.　Through the end of the year, members will utilize various digital platforms and social media channels to report on Busan's policies, events, culture and tourism. Their work will be shared on their personal accounts and widely promoted via Busan City's official social media channels.
• LIV Golf Korea is coming to Busan LIV Golf events draw large crowds thanks to their mix of high-level competition, dynamic entertainment and family-friendly atmospheres.　Some of the world's greatest golfers will tee off in Busan when LIV Golf lands at Asiad Country Club from May 28 to 31.　The four-day event introduces the Asiad Country Club as an official venue on the LIV Golf calendar. The course inked a multi-year deal with the upstart professional golf tour.　Launched in 2022 and financed by Saudi Arabia's Public Investment Fund, LIV Golf has rapidly established itself as the no. 1 rival to the PGA Tour. The league is lauded for its massive prize purses, high-energy shotgun-start format and a star-studded field that draws some of the biggest names in the sport, including Phil Mickelson, Jon Rahm, Bryson DeChambeau and Dustin Johnson.　Unlike the PGA Tour, LIV Golf is structured around 13 teams of four players, which compete for both individual and team awards in every tournament.　One of LIV Golf's most distinctive traits is its blend of elite competition and live entertainment. Last year's Korean edition in Incheon featured headline performances by K-pop heavyweights including G-Dragon, IVE, Dynamic Duo and Gummy. This year's Busan concert lineup has yet to be announced, but anticipation is already running high. The format has consistently resonated with younger audiences, and its appeal goes well beyond traditional golf fans. The Adelaide event in February drew a record 115,000 visitors over four days, underscoring the huge crowds LIV events can attract.　The economic upside is equally impressive. The upcoming LIV Golf New Orleans event in June is projected to generate around $40 million in local economic impact and create more than 1,150 jobs - a promising indicator of what Busan can expect.　A Busan City official welcomed the news, noting that the event presents a prime opportunity to showcase the city's culture and hospitality to a global audience, with hopes that players, fans, and visitors alike will take the chance to explore everything Busan has to offer.　Tickets are available for individual days or for the whole event at (events.livgolf.com)
• Busan leverages global recognition to expand tourism source: visit busanExpedia, the internet travel agency, recently named Busan as the “best-value overseas destination” for Japan’s Golden Week. This annual holiday period runs from April 29 to May 6 this year.The designation is the latest endorsement from a global platform to praise Busan’s tourism offerings. Busan is the second-most popular international destination for Taiwanese travelers on KKday and is one of Trip.com Group’s “2026 Top 100 Global Destinations.” Busan was also recently recognized by Airbnb as a top destination for Gen Z travelers.In response, Busan is ramping up its tourism promotion in Japanese and Chinese markets ahead of the peak spring travel period. The city will host “K-Tourism Roadshows” in Osaka and Tokyo this April to showcase its unique culinary and wellness offerings. In addition, officials will run K-beauty and aesthetic campaigns, specifically aimed at women in the greater Tokyo metropolitan area.Furthermore, Busan has enlisted popular travel influencers to promote linked tourism routes between Taipei, Busan and Japan. This effort will explore the potential of broader regional tourism products and the expansion of repeat visitor demand. The city is also collaborating with airlines to promote new travel corridors: Busan-Nagasaki and Busan-Hiroshima-Cheongju.Officials are also developing special-interest tourism (STI) products, such as Geumjeongsan trekking, traditional gastronomy experiences, and eco-tours in West Busan's ecological parks, to attract Japanese tourists.Efforts to capture the Chinese market tap into growing demand for outdoor and experiential travel. Promotional campaigns aimed at Chinese travelers highlight Busan’s cycling paths, hiking trails and hands-on culinary experiences.<Today's Vocabulary - 오늘의 단어>destination: 명소 designation: 지정 endorsement: 지지 culinary: 미식의 broader: 넓은 Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy 

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Enjoy Busan

• Busan, KTX partnership benefits travelers source: visit busanBusan and the Korea Railroad Corporation (Korail) have teamed up for the “2026 Busan Festival Grand Tour.” The promotion offers up to 50% off on train fares to Busan and discounts on admissions fees for travelers attending local festivals, performances and exhibitions. Packages are available through September and can be booked via Korail’s official app (KorailTalk) or website.The “2026 Busan Festival Grand Tour” features 13 travel packages and highlights the city’s biggest events, such as the Gijang Anchovy Festival (April), the Haeundae Sand Festival (May), the Busan Port Festival (June), the Busan International Rock Festival (October) and G-Star 2026 (November). Other packages include discounts to Busan’s most popular hot spots and activities, including the Arte Museum, Club De Oasis, and surfing lessons in Songjeong Beach.The “2026 Busan Festival Grand Tour” is the latest in a series of successful promotions between the city and Korail. Previous iterations, such as 2022’s “Nightscape Grand Sale” and 2025’s “K-Busan Tourism Market,” attracted thousands of visitors and boosted the local economy.◎ Reserve via KORAIL: Click <Today's Vocabulary - 오늘의 단어>admission fee: 입장료 include: 포함하다 attract: (관광객을)끌다 boost: 끌어 올리다Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy 
• May you bloom and grow forever ② source: Busan Tourism Archive🏵 Daejeo Ecological Park Located on the west side of the Nakdong River, Daejeo Ecological Park boasts Busan's largest canola flower field. Swelling yellow waves create an indelible landscape, unique to this season. When the timing is right, the combination of yellow canola and pink cherry blossoms creates an almost otherworldly, enchanting scene. *Address: 1-5 Daejeo 1-dong, Gangseo-gusource: Busan Tourism Archive🌸 Busan Democracy ParkDemocracy Park is beloved for its double cherry blossoms, which peak a week or two later than standard varieties. Known for their voluminous, multi-layered pink petals, the blossoms set a stunning contrast against panoramic views of Busan Port - cementing the park's reputation as an attractive destination for capturing spring at its peak.*Address: 9 Minjugongwon-gil, Jung-gusource: Busan Tourism Archive🌹 Hwamyeong Eco Park Tulip FieldThe tulip field, located across from the P1 parking lot of Hwamyeong Ecological Park, will instantly capture your eyes with its vivid pink, red, purple, orange, yellow and white hues. Known for its great accessibility, this spot is a favorite for families who want to admire the blooms up close along broad walking paths.*Address: 1718-17 Hwamyeong-dong, Buk-gu <Today's Vocabulary - 오늘의 단어>canola flower: 유채꽃 reputation: 명성 attractive: 매력적인 accessibility: 접근성Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy 
• Spring healing at the 22nd Busan Urban Agriculture Expo  From April 9 to 12, the 22nd Busan Urban Agriculture Expo will transform Daejeo Ecological Park into a vibrant sanctuary of growth and healing. Set against the park’s iconic canola flower fields, the event invites visitors to immerse themselves in the soothing comfort of nature and the intriguing world of urban agriculture, all wrapped in the seasonal glamour of spring. Under the theme “Healing Busan: Therapeutic Agriculture in the City,” this year’s expo features an array of nature-inspired programs. By highlighting the profound connection between nature and well-being, the event aims to showcase the public value of agriculture through stunning floral exhibitions, performances, and hands-on activities.While strolling through the massive yellow waves of canola flowers is a seasonal highlight of Daejeo Ecological Park, the expo offers so much more. Key highlights include healing gardens vibrantly adorned across nine distinct themes, and a barrier-free garden that offers an inclusive planting experience for everyone. Visitors can even check their stress and depression levels on-site or participate in interactive sessions such as floral arrangement classes and vegetable planting. For a more mindful escape, the “Healing Yoga & Meditation” program offers a novel outdoor experience, allowing you to recharge your mind amidst a gentle spring breeze. This special session is limited to 100 participants on a first-come, first-served basis, with pre-registration and a 10,000 won fee required, so early application is highly recommended. Beyond delightful programs, the expo offers a glimpse into the future of agriculture. Industry insiders and curious visitors alike can explore cutting-edge drone cultivation techniques and smart farming systems. A variety of modern agricultural machinery will be on display, alongside tractor and cultivator simulation sessions that offer unique entertainment for the general public and valuable insights for industry professionals. The event also serves as a gateway to Busan’s local specialties, including the city’s premium rice variety “Hwanggeum Yechan,” the “Baekgang” chrysanthemum, and the nationally renowned Daejeo salty tomatoes. Since its debut in 2005 as Korea’s first event of its kind, the Busan Urban Agriculture Expo has spent 22 years redefining how agriculture composes and shapes our daily lives through innovative visions. Paired perfectly with the mild weather that awakens the earth, this expo is the ultimate destination to soak up nature’s quiet yet substantial gifts—offering a soul-soothing opportunity for every urbanite to reconnect with the natural world. For more details, please visit the official website of the Busan Urban Agriculture Expo at the link below. ※ Busan Urban Agriculture Expo, April 8 to 12Daejeo Ecological Park: 1-5, Daejeo 1-dong, Gangseo-guGoogle Map: Click ◎ Website: Click ◎ Apply for “Healing Yoga & Meditation” program: Click<Today's Vocabulary - 오늘의 단어>transform: ~로 바뀌다 immerse: 몰입하다 profound: 깊은 massive: 거대한 depression: 우울 agricultural: 농업의 soak: 흠뻑 젖다Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy  

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Food

• A new star joins the show 　Busan is now home to four Michelin-starred restaurants, marking a new era for local gastronomy. Le DORER, a contemporary Korean fine-dining establishment, recently earned one star in the 2026 Michelin Guide Seoul and Busan, released on March 5. The restaurant joins one-starred restaurants Mori, Palate and Fiotto atop the dining landscape.　Furthermore, Busan welcomed a diverse array of eateries officially selected for the Michelin Guide. The latest restaurants to join the prestigious list are introduced below. ■ Le DORER 르도헤 (Michelin One Star)　A young yet remarkably accomplished head chef showcases an astonishing interpretation of Korean cuisine through sophisticated techniques. This chef from Busan offers a delightful exploration of the region's seasonal ingredients, filtered through a modern perspective. While starting its journey as a Korean restaurant, Le DORER has evolved to redefine the genre's essence with contemporary flair. Infused with French and Japanese techniques, each course offers an expansive, exciting experience, presenting familiar ingredients with bold and unexpected twists. *Address: 2F, 37 Marine city 3-ro, Haeundae-gu*Hours: Lunch 12-2:30 p.m. / Dinner 5-10 p.m. Closed on Mondays and Tuesdays.*Menu: Lunch Course 120,000 won / Dinner Course 210,000 won ■ Moemiljip 뫼밀집 (　 Bib Gourmand)　Its signature noodles, made in-house entirely from Korean buckwheat, instantly awaken your senses to what authentic texture and taste truly feel like. The unique chewiness, combined with buckwheat's deep, earthy flavor, is remarkably distinctive. These noodles pair perfectly with Moemiljip's slices of boiled pork - bouncy, collagen-rich and deeply satisfying.*Address: 2F, Orange Plaza, 23 Marine City 3-ro, Haeundae-gu*Hours: Lunch 11:30 a.m. - 3:30 p.m. Dinner 5-8:30 p.m. (Last orders 3, 8 p.m.). Closed on Mondays.*Menu: Buckwheat Noodles with Perilla Oil 17,000 won. ■ Jin Dweji Gomtang 진돼지곰탕 　Established in 2024, this eatery went viral almost immediately, drawing a younger crowd with its clear, savory pork broth. Dishes are made with Berkshire K black pigs from Jirisan; the prized breed is renowned for producing high-quality, heavily marbled and tender meat.　Although Busan is traditionally known for Dwaeji gukbap (pork soup with rice), Jin Dweji Gomtang carves out its own lane with a different approach to similar ingredients: The broth is made with meat rather than bones, resulting in a clean, light soup that keeps diners craving another spoonful.　The restaurant's main location is near Gwangalli Beach, and another branch recently opened near Busan Station.*Address: 2F, 4 Gwanganhaebyeon-ro 284 beon-gil, Suyeong-gu*Hours: Open daily from 9:30 a.m. to 9 p.m. (Last order 8:40 p.m.)*Menu: Dweji Gomtang 13,000 won  ■ Unaju 우나쥬　Following the original recipes of Shirakawa, a grilled-eel-specialist restaurant in Nagoya founded in 1948, Unaju's grilled eel is nothing short of artistry. With meticulous technique and patience, each fresh eel is double-grilled to perfection, yielding a crispy exterior that gives way to a delightfully springy, succulent interior.*Address: 39 Cheongsapo-ro 67beon-gil, Haeundae-gu*Hours: Lunch 11 a.m. to 3 p.m. Dinner 5-10 p.m. (Last order 8:30 p.m.)*Signature: Hitsumabushi (Nagoya-style grilled eel) 39,000 won ■ Iwa 이와　Holding a patent for its specialized fish-ageing technique, Iwa's chef is a true master of the unique characteristics and conditions of every catch. By bringing out the absolute best qualities in each fish, the chef presents meticulously aged sashimi that reveals a next-level texture and profound depth of flavor. At Iwa, guests can indulge in exquisite omakase courses at remarkably reasonable prices. *Address: 2F, 13 Haeundaehaebyeon-ro 209 beon-gil, Haeundae-gu*Hours: Open from 12 to 10 p.m. Closed on Sundays.*Menu: Omakase (Prices may vary) ■ Pyeongsanok 평산옥　Pyeongsanok, a local institution operated by the same family over four generations, specializes in "suyuk," tender slices of boiled pork, and noodles. The restaurant has been serving guests for over a century, proving that simple food done well is always in demand.*Address: 26, Choryangjung-ro, Dong-gu*Hours: Open from 11 a.m. to 8 p.m. Closed on Sundays.*Menu: Suyuk 10,000 won
• A new star joins the show  Busan’s gourmet scene is blooming like a meticulously curated garden. The city is now home to four Michelin-starred restaurants, marking a new era for local gastronomy. Le DORER, a contemporary Korean fine-dining establishment, recently earned one star in the 2026 Michelin Guide Seoul and Busan, released on March 5. The restaurant joins Mori, Palate and Fiotto – all boasting one star – atop Busan’s dining landscape.Furthermore, Busan welcomed a diverse array of eateries officially selected for the Michelin Guide. The list features Jin Dweji Gomtang, renowned for its deep, savory pork broth, and Moemiljip, which showcases the unique texture of 100% Korean buckwheat noodles. Other notable entries include Pyeongsanok, boasting a century of heritage with its signature slices of boiled pork; Unaju, famous for its grilled eel served over rice; and Iwa, acclaimed for its distinctive fish-ageing techniques. source: Michelin Guide⭐ Le DORER 르도헤 (Michelin One Star)A young yet remarkably accomplished head chef showcases an astonishing interpretation of Korean cuisine through sophisticated techniques. This chef from Busan offers a delightful exploration of the region’s seasonal ingredients, filtered through a modern perspective. While starting its journey as a Korean restaurant, Le DORER has evolved to redefine the genre’s essence with contemporary flair. Infused with French and Japanese techniques, each course offers an expansive, exciting experience, presenting familiar ingredients with bold and unexpected twists. Address: 2F, 37 Marine city 3-ro, Haeundae-guNaver Map: Click Hours: Lunch 12-2:30 p.m. / Dinner 5-10 p.m. Closed on Mondays and Tuesdays.Menu: Lunch Course 120,000 won / Dinner Course 210,000 wonsource: Michelin Guide🍜 Moemiljip 뫼밀집 (Bib Gourmand)Its signature noodles, made in-house entirely from Korean buckwheat, instantly awaken your senses to what authentic texture and taste truly feel like. The unique chewiness, combined with buckwheat’s deep, earthy flavor, is remarkably distinctive. These noodles pair perfectly with Moemiljip’s slices of boiled pork—bouncy, collagen-rich and deeply satisfying.Address: 2F, Orange Plaza, 23 Marine City 3-ro, Haeundae-guNaver Map: Click Hours: Lunch 11:30 a.m. – 3:30 p.m. Dinner 5-8:30 p.m. (Last orders 3, 8 p.m.). Closed on Mondays.Menu: Buckwheat Noodles with Perilla Oil 17,000 won.source: Michelin Guide🥣 Jin Dweji Gomtang 진돼지곰탕 Established in 2024, this eatery went viral almost immediately, drawing a younger crowd with its clear, savory pork broth. Dishes are made with Berkshire K black pigs from Jirisan; the prized breed is renowned for producing high-quality, heavily marbled and tender meat.Although Busan is traditionally known for Dwaeji-gukbap (Pork soup with rice), Jin Dweji Gomtang carves out its own lane with a different approach to similar ingredients: The broth is built around meat rather than bones, resulting in a clean, light soup that keeps diners craving another spoonful.The restaurant’s main location is near Gwangalli Beach, and another branch recently opened near Busan Station.Address: 2F, 4 Gwanganhaebyeon-ro 284 beon-gil, Suyeong-guNaver Map (Suyeong): Click Naver Map (Busan Station): Click Hours: Open daily from 9:30 a.m. to 9 p.m. (Last order 8:40 p.m.)Menu: Dweji Gomtang 13,000 won source: Michelin Guide🍱 Unaju 우나쥬Following the original recipes of Shirakawa, a grilled-eel-specialist restaurant in Nagoya founded in 1948, Unaju’s grilled eel is nothing short of artistry. With meticulous technique and patience, each fresh eel is double-grilled to perfection, yielding a crispy exterior that gives way to a delightfully springy, succulent interior.Address: 39 Cheongsapo-ro 67beon-gil, Haeundae-guNaver Map: Click Hours: Lunch 11 a.m. to 3 p.m. Dinner 5-10 p.m. (Last order 8:30 p.m.)Signature: Hitsumabushi (Nagoya-style grilled eel) 39,000 wonsource: Michelin Guide🦐 Iwa 이와Holding a patent for its specialized fish-ageing technique, Iwa’s chef is a true master of the unique characteristics and conditions of every catch. By bringing out the absolute best qualities in each fish, the chef presents meticulously aged sashimi that reveals a next-level texture and profound depth of flavor. At Iwa, guests can indulge in exquisite omakase-style courses at remarkably reasonable prices.  Address: 2F, 13 Haeundaehaebyeon-ro 209 beon-gil, Haeundae-guNaver Map: Click Hours: Open from 12 to 10 p.m. Closed on Sundays.Menu: Omakase (Prices may vary)source: Busan City's official Naver Blog🥩 Pyeongsanok 평산옥Pyeongsanok, a local institution operated by the same family over four generations, specializes in “suyuk,” tender slices of boiled pork, and noodles. The restaurant has been serving guests for over a century, proving that simple food done well is always in demand. Address: 26, Choryangjung-ro, Dong-guNaver Map: Click Hours: Open from 11 a.m. to 8 p.m. Closed on Sundays.Menu: Suyuk 10,000 won※Restaurant information may be subject to change.<Today's Vocabulary - 오늘의 단어>astonishing: 놀라운 perspective: 관점 twists: 반전 buckwheat: 메밀 chewiness: 씹히는 맛 broth: 육수 branch: 지점 exquisite: 정교한 Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy 
• The street foods that define Busan winters source: getty imageIn any neighborhood and at any hour, people will stand around vinyl tents, warmed by steam emanating from cooktops. These food stalls, ubiquitous nationwide, specialize in Korean snacks and beckon peckish passersby with promises of soul-warming meals. Through that magic combination of flavor and nostalgia, these comfort foods have the power to cure whatever ails you.Broken heart? Tteokbokki. Job-related stress? Gimbap.　Existential crisis? Ramyeon.When what ails you is the weather, specifically biting winds and freezing temperatures, healing comes in two forms: "Eomuk," fish cakes, or "multteok," rice cakes in broth. These cold-weather staples warm the body and the mind.🍥 MultteokEomuk's longtime partner is multteok, long, chewy rice cakes skewered and gently soaked in the same fish cake broth. The result is a tender, springy and subtly savory snack. Common at Busan snack stalls since at least the 1960s, multteok is rarely found outside the region.Sometimes used as a base for tteokbokki, multteok adds an extra layer of depth to the familiar sweet-spicy dish. For the most authentic experience, head to traditional markets in Jagalchi or Bujeon, where eomuk and multteok attract long lines at bustling street stalls.<Today's Vocabulary - 오늘의 단어>neighborhood: 지역 tender: 부드러운 springy: 탄력 있는 authentic: 정통의Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy

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Life

• Start your career at the Busan Dream Job Fair source: BGCFThe Busan Dream Job Fair will take place on April 30 from 11 a.m. to 5 p.m. at BEXCO Exhibition Center 2. The fair offers international students in Busan and neighboring regions the opportunity to meet with potential employers.Around 40 companies will be on site to recruit employees and provide personalized career counseling. Recruitment will run from 1:30 to 4:30 p.m. Candidates who wish to interview for jobs should register online and bring paper copies of their resume and cover letter. While attendees should bring enough copies for all prospective employers, a printing service and standard resume templates will be available at the venue.In addition, attendees can gain valuable insight into the Korean labor market through talks and seminars. The event will also feature programs to help job candidates enhance their image through resume consulting, professional styling and taking high-quality ID photos.Registration is free and available on the official website. The Busan Dream Job Fair offers international students a valuable opportunity to kickstart their careers.※ 2026 Busan Dream Job Fair, April 30◎ Google Map: Click  ◎  Website: Click ◎  Pre-registration: Click <Today's Vocabulary - 오늘의 단어>potential: 잠재적인 recruit: 채용하다 prospective: 장래의 insight: 견해 Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy 
• International students can get specialized care at these three hospitals source: getty imageBusan has designated three hospitals to provide tailored care for international students. The hospitals are located across the city, ensuring convenient access for students at various universities.The three medical institutions are Joeun Gangan Hospital in Suyeong-gu District, Dong-Eui Medical Center in Busanjin-gu District and Daedong Hospital in Dongnae-gu District. Each offers interpretation services in up to four languages to facilitate communication between medical staff and patients. In addition, international students can access various benefits when presenting their student ID.This initiative is part of the city’s broader goals of attracting 30,000 international students and ensuring the highest standard of medical care for all residents.<Today's Vocabulary - 오늘의 단어>designate: 지정하다 interpretation: 통역 facilitate: 원활하게 하다 access: 접근Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy 
• Busan expands nighttime and holiday pediatric health services source: getty imageTwo hospitals in Busan will offer after-hours pediatric care. W365 Medical Clinic in Nam-gu District began extended operations on April 14, while Ilshin Christian Hospital in Dong-gu District will begin its after-hours program on April 21.Both hospitals will eventually join Busan’s Dalbit Children’s Hospital network, an association of medical centers that provides after-hours, pediatric outpatient care for non-emergency conditions.At night, on weekends and on holidays, parents are encouraged to bring their sick children to a hospital in the Dalbit Children’s network rather than to an emergency room. The network provides parents with reliable access to pediatric care while helping reduce ER congestion. In addition, a visit to a Dalbit Children’s Hospital is often preferable to an ER visit because it is a more affordable care option, features shorter wait times and allows expert pediatricians to provide the specialized care children require.※ After-hours Pediatric Health Services ※ Dalbit Children’s Network <Today's Vocabulary - 오늘의 단어>pediatric: 소아과의 reliable: 믿을만한 access: 접근 affordable: 지불할만한Editor: Song SoomiCopy Editors: Ryu Hyoseung, Anton J. Mapoy 

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Views

• [SNAPSHOT BUSAN] Busan's first night market, Bupyeong Kkangtong Market 　While Busan is a global hub of commerce, culture and technology, it is also a city where ordinary people live out their daily lives. Away from the glitz and glamour, people chase dreams, spend time with loved ones and experience the highs and lows of a life well lived. Snapshot Busan captures these quiet moments and shows the beauty in daily routines.　This edition covers Bupyeong Kkangtong Market, Busan's first permanent night market. Here, footsteps slow at the sight of tempting snacks, from familiar Korean staples to street food from around the world. As visitors taste the delicacies, delight spreads across their faces, offering a glimpse into an ordinary day in Busan, a city that every foodie has on their map.Every night from 7:30 p.m. to midnight, Bupyeong Kkangtong Market comes alive. Visitors crowd around food stalls to eat local delicacies and iconic street foods from around the world.A simple recipe for a fun night: Close friends and great street food.Grilled hagfish delivers a smoky aroma and sizziling visual that beckon passersby.
• [SNAPSHOT BUSAN] Busan springs to life after a long winter 　While Busan is a global hub of commerce, culture and technology, it is also a city where ordinary people live out their daily lives. Away from the glitz and glamour, people chase dreams, spend time with loved ones and experience the highs and lows of a life well lived. 　Snapshot Busan captures these quiet moments and shows the inherent beauty in daily routines. 　This edition features Busan citizens spending time outdoors and embracing the early spring. The promise of warmer weather and longer days imbues each scene with a revitalizing energy. All images were taken at Hwamyeong Eco Park in Buk-gu District by photographer Minjae Lee.Cherry blossoms don't just herald the arrival of spring; they are a sign that it's baseball season. In Busan, baseball is a family heirloom, a joy passed from one generation to the next.Busanites also love soccer, where a passion for the game pulls people onto the pitch.A familiar sight when the weather is nice; Fathers chasing after their energetic children.
• [SNAPSHOT BUSAN] The people who start Busan's day 　Busan remains where it is, yet the city wears countless layers of captivating moments. 　A fleeting slice of time may pass quickly, but it leaves a deep trace of the city's day behind.　"Snapshot Busan" finds a tranquil angle on these scenes and captures them.　In this edition, we turn our gaze toward morning people, those who breathe life into the city.　Even before the sun rises, Busan's "morning larks" are already busy working, waking the city with their vibrant energy. These unheralded citizens rise early to make sure the rest of us have everything we need to make it through the day.Songdo Beach, Korea's oldest beach, has welcomed countless people for generations. like the grandmother and granddaughter in the photo, who are enjoying their morning exercise.Busan Cooperative Fish Market buzzes with energy from dawn.Baristas around the city make espresso shots that power Busan's labor force.

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